Australian food and beverage SMEs are leading the country’s shift away from single-use packaging, but making that change without affecting shelf life, product quality, food safety or efficiency can be hard.

What does Australia’s circular economy transition mean for the future of FMCG?

Join us for an update from the latest FSANZ Binational Food Industry Dialogue.

Join AFGC for a focused member briefing on Wednesday 25 November as we cut through the noise and look at what the changing UPF environment could mean for food and grocery businesses.

Putting AI inside your range, promotions and new product decision