In this AFGC webinar, Shping’s Head of Sales, Simon Gillies, and Salsify’s Strategic Account Executive, Angie O’Rielly, explore how FMCG brands can reclaim customer relationships in an era where data, AI, and retail media are reshaping discovery.

What support can Australia's food and grocery suppliers receive from the $15 billion National Reconstruction Fund (NRF)? Join us to find out!

With less than two months to go before the first reporting period ends, and from then only weeks until we see the first batch of reporters start to issue their first ASRS reports prepared in accordance with AASB S2, now is the time to reflect on just how prepared you are.

This session unpacks the latest developments in packaging regulatory reform providing an update on the advocacy and consultation process that AFGC has been involved in.

In this webinar, we explore how autonomous planning is reshaping short-term execution planning in food and beverage manufacturing.

This webinar provides AFGC members with insights from the latest BFID meeting, ensuring you stay informed on key regulatory and policy developments impacting the food industry. It’s an interactive session where you can ask questions directly to AFGC and nominated BFID observers. 

Join us to learn more about Woolworths Group's approach to respecting human rights in its supply chain.

In the third instalment of the Virtual Briefing Room, Scott McGrath is joined by Samuel Garcia (Manager, Economics and Insights) to break down the headline numbers, winners, losers and watch-outs, and the politics behind the Budget.