Strategic Examination of R&D discussion paper

15 April 2025

The AFGC welcomes the opportunity to contribute to the Department of Industry, Science and Resources’ Strategic Examination of Research and Development: discussion paper.

The Australian food, beverage, and grocery manufacturing sector is a cornerstone of our national economy and food security. Research and Development (R&D) within this sector takes diverse forms, from developing novel food processing technologies and enhancing product shelf-life to creating innovative packaging solutions and improving nutritional profiles. This innovation delivers significant benefits, including enhanced product quality, improved food safety, reduced waste and other environmental impacts, and increased competitiveness for Australian companies. However, the current R&D system presents significant challenges that hinder innovation and thereby limited the sector’s global competitiveness.

This submission, informed by AFGC member consultation, highlights these specific challenges, and proposes policy interventions to unlock the sector’s considerable R&D potential. Our central recommendations focus on fostering stronger and more effective industry-research collaboration and cultivating a skilled and adaptable R&D workforce.